Ingredients:
- HECK 97%
- Pickled onions
- Salami selections
- Baby tomatoes
- Olives
- Mozzarella balls
- Cocktail sticks
- Rosemary
- Camembert
Method:
- Add sausages to air fryer and cook for 10-12 minutes at 180.
- Once cooked cut into 3-4 pieces
- Now start adding a different selection to your cocktail sticks
- Once you have around 30 made, pop them onto a board and start creating a circle, stacking them on top of one another to create a fullness effect.
- Cut camembert across top and place in air fryer for 6-8 minuets
- Place in the centre of your wreath and enjoy dipping!!