We are HECK

Being family run, means we can do things differently. We make our sausages & burgers in small batches right here on our farm in Yorkshire. Although small, we’re big on premium quality & flavour. Our friends work with us too. Together, our uncompromising attitude & passionate team produce the tastiest, healthiest food for all your family.

We've got something for everyone

Whether you're all about our meaty 97% pork sausages, love our lean chicken range, or prefer a plant-based bite, we’ve got you covered. Our vegan and veggie options are approved by the Vegan & Vegetarian Society, and the entire HECK! range is gluten-free—so no one misses out!

We only use the best ingredients, no shortcuts, no nasties. And in our kitchen, we’re always cooking up new flavours, fresh ideas, and exciting recipes to keep things interesting.

The HECK family

See our friendly faces in our Heck team. Without them we wouldn’t be where we are today! And if you are interested in joining the team, check out our latest roles.