Serves 4
Ingredients
· 4 HECK Lamb burgers
· 4 sweet potato, diced
· 1 onion, diced
· 400g vine tomato, quartered
· ¾ cucumber, sliced and quartered
· 50g rocket
· 225g Halloumi, thinly sliced.
· 2tbsp paprika
· 1tbsp dill
· 1tbsp oregano
· 3tbsp oil
· Salt
· 30g Greek yogurt
· 1tbsp mint
· 3tbsp rice wine vinegar
Method:
1. Add your diced sweet potato to a bowl and mix oil, salt, garlic and paprika and mix until fully coated.
2. Pop them onto an oven proof tray and oven cook for 20 minutes until golden.
3. Cut your burgers into 4 and roll each section into a ball.
4. Pop them into the air fryer for 12 minutes at 200 degrees.
5. Into a bowl, add your rocket, onion, cucumber, tomato.
6. Season your salad mix with rice wine vinegar, oregano, dill, salt and pepper, mix well and set aside.
7. Slice halloumi and fry on medium heat until golden.
8. Now serve up each element and garnish with a tsp of greek yogurt topped with paprika and dill!
Enjoy